A Paris Travel
Bellingham, WA 98229 USA

Toll-free (U.S.): 866-844-7167
Telephone: 360-752-6591
Fax: 425-671-0359
Email: info@aparistravel.com
Mast Head Graphic
A Paris Travel

Provence Cooking Classes

Take a Provence cooking class in Aix-en-Provence, Avignon, Venasque, and Saint Remy de Provence. Each class involves hands-on preparation at the school and then lunch, including wine. During the Provence cooking class, you will be able to learn about this region's style of cooking and learn more about the history and culture of the area.

Aix-en-Provence Cooking Class

Spicesull day Cooking Class: The full day starts at 9:00 AM with a visit to the market in Aix-en-Provence. During the afternoon, you'll do the cooking class and then have dinner. (4 course meal with aperitif and wines)

Days available: Upon request, but market days are Tuesday, Thursday, Saturday

Included: Cooking experience in a country home near Aix-en-Provence.

Tour: CXContact us about this Provence cooking class

Half day morning cooking Class: The half day cooking class begins at 8:00 AM with a visit to the Aix-en-Provence market. Then you'll do the cooking class and have lunch. You'll be done at 2:00 PM.

Half Day Morning Cooking Class: The afternoon cooking class will include the cooking class and dinner.

Tour: CXH


Avignon Cooking Class

tartinThis cooking class is at a wonderful Provencal restaurant in Avignon. Beginning at 8:00 AM, you'll learn about the day's recipes and discuss the method to prepare the menu items.

You'll make lunch and during the aperitif, the Chef will talk to you about how to combine meals with wine. Then you'll have lunch or dinner with the Chef.

After lunch, you'll be driven to a winery near Mont Ventoux and then to Chateauneuf-du-Pape to learn about the harvest and to have wine-tastings before returning to your hotel at 7:00 PM

Class size: minimum of 2 people

Tour: CAVContact us for pricing


Venasque Cooking Class

Cooking ClassThe Venasque cooking class will begin with a pickup at your hotel at 9:00 AM to enjoy an intimate cooking class in the tiny kitchen of an Auberge in Venasque. There you will explore the fundamentals of Mediterranean cooking, combining flavors using the best ingredients from the French markets and always respecting the great French traditions.

You'll have lunch and then visit the Luberon's perched villages of Roussillon and Gordes before returning to your hotel at 6:00 PM.

Class size: minimum of 2 people

Tour: CVEContact us for pricing

St. Remy de Provence Cooking Class

DessertThe St. Remy de Provence cooking class day will begin with a 9.00 AM pickup at your hotel. You'll have a cooking lesson followed by lunch in a 4 star hotel in St Remy de Provence. It's an historic and picturesque mas with a gastronomic restaurant.

After lunch, you will visit Les Baux de Provence and continue to Saint Remy de Provence to stop at the Roman Triumphal Arch set among olive trees and landscape painted by Van Gogh

You'll return to your hotel at 6.00 PM.

Class size: minimum of 2 people

Tour: CSRContact us for pricing